Crispy soft shell crab, bell pepper, slice of kaffir lime leaf tossed in sweet and spicy peanut panang curry sauce..
See those other items from Chef's Creation.
Steamed chilean sea bass with fresh sliced ginger and shitake mushroom slow cooked in a light ginger sauce.
Sauteed grilled tenderloin and fresh cut green bean in garlic seasoning.
Thai style crispy chicken breast with the most famous curry sauce top with peas&carrots and a touch of kaffir lime leaves.