Slightly batter shrimp and vegetable deep fried served with sweet sauce.
See those other items from Lunch Menu.
Salmon with green coconut curry sauce.
Choice of chicken, pork, tofu, beef (add $0.50), or shrimp (add $1.00) stir fried with fresh ginger, onions and mushrooms.
Diced filet mignon, mushroom, bell pepper, bamboo shoot and onion in Mongolian sauce.